Whole Bone-In Apple Smoked Pork Butt. Approx. 5Lbs of Meat after the smoking process is complete. These are smoked for 6 to 10 hours with apple wood and finished with Butter, Brown Sugar and Apple Juice. Each Butt feed about 10 people.
Butter Brisket - Post Oak Smoked Whole Prime Beef Brisket. Seasoned Texas style salt & pepper. Aprox 10-12lbs - Serves 20 people.
At 801 BBQ, we pride ourselves on serving the best barbeque in town. Our meats are smoked low and slow over apple or post oak wood for that authentic smoky flavor.
For more information about ordering please contact us via email or Text @ 801.683.1930
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